Vydavatel: Skirt! Počet strán: 230 Rozmery: 22.9 x 19 x 2 cm ISBN: 9780762777938 Formát: mäkká väzba - brožovaná (Paperback) Zobraziť viac
Titan Books: Prepare a feast fit for a warchief with this delicious compendium of recipes inspired by the hit online game... Zobraziť viac
Discover the Way of the Salad Award-winning chef and Veganomicon coauthor Terry Hope Romero knows her veggies. In Salad... Zobraziť viac
Bloomsbury Publishing PLC: 'This is an unbeatable collection of recipes' Telegraph Magazine London Review of... Zobraziť viac
Penguin Ireland: 'I love The Happy Pear ... genuinely good food that brings healthy eating in from the cold' Irish... Zobraziť viac
The author takes us through the food history and traditions from the mountains in Kashmir to the backwaters of Kanyakumari; from the ports of the Bay of Bengal to the shores of the Arabian Sea, where traders and travellers arrived from the world over.... Zobraziť viac
A comic history of humankind's love affair with booze, from the Sunday Times No. 1 bestselling author of The Etymologicon 'Haha! . . . Highly suitable for Xmas!' - Margaret Atwood Almost every culture on earth has drink, ... Zobraziť viac
Moro is the highly acclaimed home of bold, flavour-centered cooking using few ingredients, perfectly combined... Zobraziť viac
100 delicious recipes for fuss-free cooking... Zobraziť viac
My mother's omelettes are slightly overdone but always generous in cheese and well-seasoned. My omelettes are just the same, though more often slightly underdone and less carefully considered. And like my stories, they come in many forms. You might get... Zobraziť viac
Salt is magical. What other single ingredient enhances our food to make each component taste more of itself, and brings together all the elements of a dish so it sings with deliciousness? And it's not just about flavour, these crystals contain... Zobraziť viac
Can you dramatically improve your health by embracing a plant-based diet? Eric Adams, mayor of New York City, believes that you can... Zobraziť viac
What we eat each day has a huge impact on how we feel. From an energy-boosting breakfast to satisfying dinners for the whole family, the food you eat can transform your day. So I’ve created over 100 recipes to take the stress out of healthy home cooking.. Zobraziť viac
The eagerly awaited follow-up to top 10 bestseller Persiana. From the golden girl of Middle Eastern cookery, Sirocco will bring tastes of the East to Western-style dishes in a collection of 100 delicious and accessible recipes. With an emphasis ... Zobraziť viac
Regarding Cocktails is the only book from the late Sasha Petraske, the legendary bartender who changed cocktail culture with his speakeasy-style bar Milk and Honey. Here are 85 cocktail recipes from his repertoire ... Zobraziť viac
In the footsteps of bestsellers Where Chefs Eat and Where to Eat Pizza – where the best bartenders go for the best drinks. Where Bartenders Drink is THE insider’s guide. The best 250 expert drink-makers share their secrets? Zobraziť viac
Make homemade pizza that exceeds your wildest expectations yet couldn’t be simpler with Jim Lahey’s groundbreaking no-knead dough and inventive toppings... Zobraziť viac
D.O.M.: Rediscovering Brazilian Ingredients is an exclusive look at one of the world’s most exciting chefs, his unique relationship with the produce of his native Brazil and the food he creates from it... Zobraziť viac
Paula Wolfert's name is synonymous with revealing the richres of authentic Mediterranean cooking, especially the cuisine of Morocco. In The Food of Morocco, she brings to bear more than forty years of experience of, love of, and original research... Zobraziť viac
The Nerdy Nummies Cookbook is quirky, charming and fun, featuring the recipes behind Rosanna Pansino's celebrated, one-of-a-kind creations, as well as beautiful, mouthwatering photographs throughout... Zobraziť viac
