The formulas behind everyone's favorite drink! Ever wonder what goes into making the perfect cup of coffee? There's more... Zobraziť viac
HarperCollins: Craft delicious wild cocktails from foraged and grown ingredientsThe art of foraged, or ‘wild’,... Zobraziť viac
John Blake Publishing: There is only one Harry's Bar. It is simultaneously a beloved Venetian landmark, a bar famous for its... Zobraziť viac
Quarry Books: In this expanded and updated edition of Forgotten Cocktails and Vintage Spirits, historian, expert, and drink... Zobraziť viac
Vydavatel: Quarry Počet strán: 128 Rozmery: 17.5 x 1.6 x 21.3 cm ISBN: 9781631590535 Väzba: pevná väzba (Hardcover) Zobraziť viac
Following on from Dan May's first book The Red Hot Chilli Cookbook, this new collection of 100 recipes for fiery sauces, marinades and rubs showcases the best and most flavoursome chillies the world has to offer... Zobraziť viac
Wine-making has become ever-more unnatural, from the use of blanket crop-spraying in vineyards, to the over-use of sulphites, but finally someone is doing something about it... Zobraziť viac
A beautiful and definitive guide to the world’s best champagne from the world’s best champagne writer. The Champagne Guide celebrates the craft of champagne creation and the people behind making the wine in your glass smell, taste, and... Zobraziť viac
This handsome volume pays homage to the humble grape's revered nectar. This truly exceptional miscellany of anecdotes, facts, quotable quotes, and interesting stories celebrates wine in all its guises: from the origin of the toast... Zobraziť viac
Demystify wine with this ultimate visual course for wine lovers. Think while you drink with Wine A Tasting Course. A fresh take on the world of wine, showing you what you need to know and exploding wine myths... Zobraziť viac
Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more! ... Zobraziť viac
An intoxicating tribute to cocktails, featuring colorful histories, charming illustrations, and delectable recipes. Shaken or stirred, on the rocks or straight up, every cocktail has a unique history. Bringing this rich lore to life, ... Zobraziť viac
Full of original, ingredient-driven recipes for cocktails, mixers, garnishes, and bitters, this book by a cocktail expert for master chefs shows readers how to transform spirits and flavors into inspiring, mouthwatering drinks... Zobraziť viac
Larousse Wine's comprehensive coverage of the wine-producing regions of the world is invaluable. Each section begins with it a beautiful colour illustration of the area, with the major districts, rivers, and cities highlighted... Zobraziť viac
Discover how just a few simple ingredients can be combined with whiskey, bourbon, dark rum, tequila, or brandy to create 75 delicious drinks. Brown Booze is a unique cocktail recipe book, which explains how to maximise the number ... Zobraziť viac
If saffron was the most precious culinary item of the Middle Ages, then the truffle is that of the 21st century. Gourmets let the unique aroma of the truffle cost up to € 1.200 per kilogram... Zobraziť viac
For a generation adjusting painfully to the demands of a modern industrial and commercial society, Asia came to represent an alternative vision of the good life: aesthetically austere, socially aristocratic, and imbued with ... Zobraziť viac
Do you always ask for the same old wine, the usual pint, the reliable spirit? It's all too easy to play it safe, and finding new favourites can take time and effort... Zobraziť viac
Ten Speed Press: This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy:... Zobraziť viac
Ten Speed Press: Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the... Zobraziť viac
