This exceptional book brings together everything worth knowing about wine in one single volume. André Dominé's magnificent... Zobraziť viac
Honestly Healthy is the original healthy eating bestseller, packed with recipes, tips and tricks to help you look and feel... Zobraziť viac
A Chef’s Journey to Discover America’s New Melting-Pot Cuisine Zobraziť viac
Průvodce nejlepšími víny ČR 2016 – 2017 je aktuálním a nezávislým přehledem nejlepších vín v České republice. V jeho třetím vydání najdete přes 860 vín od více jak 150 vinařů. Publikace je určena pro všechny milovníky vína... Zobraziť viac
Paul Bocuse selected more than 100 of his favorite recipes for this affordable cookbook. Organized into sections by course or main ingredient, all the classics are featured, from French onion soup to quiche Lorraine, beurre blanc to crayfish bisque, ... Zobraziť viac
Paul Gayler’s Sauce Book shows how to make 150 sauces simply and without fuss, while preserving the impeccable balance of flavours that has become Paul’s trademark. Starting with French classics such as mayonnaise, ... Zobraziť viac
STEAK. Nothing that humans have ever put into their mouths in the name of nourishment has been the subject of such devotion, such flights of gastronomic ecstasy, or such grave connoisseurship as this most adored of meats... Zobraziť viac
One of America's (and Italy's) foremost pasta experts returns with a pasta cookbook that is sure to appeal to the many time-starved cooks who long for authentic, simple and healthy meals for their family... Zobraziť viac
The second volume of the extraordinary work from two-Michelin-star chef, Philip Howard that began in September 2012 with The Square: The Cookbook Volume 1: Savoury. Regarded amongst his peers as one of the world's great culinary artists, ... Zobraziť viac
Following the success of "The French Kitchen", Joanne Harris and Fran Warde have collaborated once more to write a French cookbook with a difference... Zobraziť viac
Ursula Ferrigno embodies the Italian passion for good food made with the freshest of natural ingredients... Zobraziť viac
Passionate gourmets - and those who aspire to join their ranks - will find everything they could possibly need to create exquisite menus in this volume. Zobraziť viac
After a brief introduction, this book contains practical advice on cooking techniques and easy-to-find ingredients. A variety of styles from grills, stews and salads to the more familiar stir fries and noodles are described in 75 recipes. Zobraziť viac
Phaidon Press (6 Nov 2006): The Rose Bakery is a small Anglo-French restaurant, shop and bakery, tucked away in a street... Zobraziť viac
" Forget Chinese takeout! These recipes are simple and authentic." Mary Ann Esposito, host of PBS' s Ciao Italia! Discover the pleasures of Chinese cooking with Martin Yan! " Stay in" for Chinese food — cook it yourself the... Zobraziť viac
Call it the Buddy System, because Baking with the Cake Boss is an education in the art of baking and decorating, from kneading to rolling, fondant to flowers, taught by Buddy Valastro himself, the star of TLC’s smash hit Cake Boss... Zobraziť viac
We all know that fresh fruit is good for us. It's full of vitamins, high in fibre and low in calories, but it's not always the first thing we turn to for an after-dinner dessert or sweet treat! ... Zobraziť viac
Mediterranean cooking is exceptionally popular the world over, more so than almost any other regional style. Pizza and pasta, paella and tortillas, bouillabaisse and crème brûlée all of these have long become part of our repertoire of recipes... Zobraziť viac
Bevezetés Ha karcsú akar lenni, tele energiával, jó testi-lelki erőnlétben, s mindenekelőtt EGÉSZSÉGES is, ahogy azt a könyvben szereplő olvasói levelek is tanúsítják, akkor változtassa meg táplálékához való viszonyát! Önnek most erre lehetősége van! T Zobraziť viac