People hate tofu. And it's hard to argue with tofu hatred, at least at first glance. It's ugly, it's spongy, and it doesn't really look like food—you might ask, "What's the point? ... Zobraziť viac
Custom Knits Accessories is the third book in the Custom Knits series, following up Custom Knits and Custom Knits 2. Zobraziť viac
A new series of cookbooks offering hope to the lovers and redemption to the haters of the foods that divide opinion. Zobraziť viac
Wine lovers appreciate not just the taste of wine and the pleasure it gives them, they also enjoy the lifestyle and culture... Zobraziť viac
In BiblioCraft, Jessica Pigza shares her hunting and gathering skills so that creative's of all types can access the most inspiring resources, in person and online. Zobraziť viac
One of America's (and Italy's) foremost pasta experts returns with a pasta cookbook that is sure to appeal to the many time-starved cooks who long for authentic, simple and healthy meals for their family... Zobraziť viac
In Vegetarian Mediterranean Feasts, Aglaia Kremezi is going back to her roots, rediscovering the delicious, fresh, healthy, easy-to-make recipes she grew up with. In this book, Kremezi explores the traditional plant-based foods of... Zobraziť viac
The appeal of fresh, homemade food has preservers, canners and home cooks flocking to the kitchen. Liana Krissoff's Canning for a New Generation: Updated and Expanded Edition is a hip, modern handbook chock-full ... Zobraziť viac
In The New Shade Garden, Ken Druse provides a new generation of gardeners with a comprehensive guide to creating a shade garden with an emphasis on the adjustments necessary for our changing climate... Zobraziť viac
Since 2003, Alexandre Gauthier has been the chef at La Grenouillere, a sixteenth-century farmhouse by the river Canche. There, he creates a highly personal cuisine, a snapshot of every season. Powerful, warm, sensuous, earthy yet delicate... Zobraziť viac
The DIY craze has moved beyond the craft room, into the kitchen and outside to the garden... Zobraziť viac
Terrariums are a vibrant, unique way to inject a little greenery into any home... Zobraziť viac
Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer, and HomeMade Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, ... Zobraziť viac
Stewart, Tabori & Chang Inc: This will not be a book that will attempt to simply detail courses where major championships... Zobraziť viac