The revolutionary cookbook that satisfies all your comfort food cravings - from the New York Times bestselling authors of Protein Power. When you think about carb-conscious diets, do you picture complicated meal plans ... Zobraziť viac
Offering simple foolproof recipes that anyone can cook at home, this is a delicious journey into Italian cuisine that will inspire any cook. Covering the four seasons, it travels from home kitchens to four-star restaurants... Zobraziť viac
In this compact guidebook, wine lovers will find documented facts and valuable tips all about wine. The reader first learns everything about winegrowing – the most important grape varieties, the significance of the terroirs, conventional ... Zobraziť viac
These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, ... Zobraziť viac
Make homemade pizza that exceeds your wildest expectations yet couldn’t be simpler with Jim Lahey’s groundbreaking no-knead dough and inventive toppings... Zobraziť viac
A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising truths about commitment, independence, and love. As a newlywed traveling in Italy, ... Zobraziť viac
Green smoothies straight from your garden! Smoothies blended with fresh, crisp greens and natural fruit juices will increase your daily vegetable intake, boost your energy, and improve your overall well-being ... Zobraziť viac
How clever would it be to grow all the ingredients for an entire tasty dish in one garden pot? Well now you can, with The One-Pot Gourmet Gardener, which takes 25 contemporary and classic recipes and shows how to ... Zobraziť viac
The food of Iran is a riot of tastes and aromas, and is one of the great - but least known - cuisines of the world. With an emphasis on the use of seasonal ingredients, fresh herbs and fragrant spices, Jila Dana-Haeri here presents ... Zobraziť viac
The English Garden Have you ever grown a batch of lovingly nurtured tomatoes only to be disappointed by the flavour when you harvest them? Best-selling gardening writer and botanist James Wong is convinced that the problem lies ... Zobraziť viac
A beautifully illustrated food lover's companion. From the award-winning author James Salter and his wife, Kay - amateur chefs and terrific hosts - here is a lively, beautifully illustrated food lover's companion.,, Zobraziť viac
Hundreds of delicious smoothies and juices right at your fingertips! Need a quick burst of energy and nutrition? With this cookbook, you'll learn how to combine fresh fruits and vegetables into hundreds of tasty ... Zobraziť viac
With this ultimate kitchen companion you can be a student of Jamie’s in your own home. Learn the skills that the trainees at Jamie’s Fifteen restaurant learn during their first year, ... Zobraziť viac
100 delicious recipes for fuss-free cooking... Zobraziť viac
60 easy-to-make, nutritious recipes for beans, lentils and other pulses that are as wholesome as they are delicious. In this essential cookbook, Vicky Jones has put together a wonderful collection of recipes for cooking with ... Zobraziť viac
Roger Verge, proprietor of the famous Moulin de Mougins near Cannes, is a master of modern cuisine. Following the resounding success of his prize-winning "Entertaining in the French Style," this fully updated edition of ... Zobraziť viac
Why does cooking bacon smell so good? Can cheese really give you bad dreams? Why do onions make you cry? Find out the answers in this illustrated compendium of amazing and easy-to-understand chemistry. Featuring 58 different questions, ... Zobraziť viac
In this wonderfully entertaining and enlightening book, food writer Jenny Linford traces the story of the tomato from its origins to the present day in seven feature spreads that look at topics including Varieties and Handling,... Zobraziť viac
The Naked Diet is all about changing your way of eating for the better, making you feel cleaner and purer. It takes a stripped back approach to the food that you eat, that will give you more energy, help you lose weight and cleanse your body... Zobraziť viac
This is a new edition of this ultimate cookbook for curry-lovers. Take your taste buds on a global curry adventure. Invite top chefs, writers and cooks into your kitchen, from Vivek Singh (The Cinnamon Club), ... Zobraziť viac
