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Tasting

Tasting

Tom Kime, Kyle Books (2012)
The Art of Combining Hot, Sour, Salty and Sweet in 150 Recipes

Using the principles of the Southeast Asian taste theory, Tom Kime shows why combining the four main tastes of hot, sour, salty and sweet guarantees truly delicious results, every time. Here are 150 stunning recipes ... Zobraziť viac

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gaz regan's 101 Best New Cocktails vol. V.

gaz regan's 101 Best New Cocktails vol. V.

gaz regan knows his bartenders and their drinks. In this, the fifth and final edition of hhis popular... Zobraziť viac

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The Ideal Bartender 1917 Reprint

The Ideal Bartender 1917 Reprint

This slim volume contains recipes for 173 of Tom Bullock's most famous and popular cocktails. Perhaps best... Zobraziť viac

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Joe

Joe

Jonathan Rubinstein, Overseas Editions New (2012)
The Coffee Book

Overseas Editions New: Joe Through explanations of how exemplary coffee is produced (along with the actual brewing... Zobraziť viac

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The Dash Diet Weight Loss Solution: 2 Weeks t...

The Dash Diet Weight Loss Solution: 2 Weeks t...

Grand Central Publishing: The most effective diet for healthy weight loss just got better! Based on never before published... Zobraziť viac

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The MEATliquor Chronicles: Chapter and Verse: Scott Collins, Yianni Papoutsis

The MEATliquor Chronicles: Chapter and Verse: Scott Collins, Yianni Papoutsis

, Faber and Faber (2014)

Bull-free recipes, from the Backyard Burger to Turbo Prawn Cocktail? Yes. Sobriety-baiting cocktails, like the New Cross... Zobraziť viac

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Forever Summer

Forever Summer

Fresh, innovative, versatile and delicious, it's sultry summer all year round and from around the world with Nigella. With all the style and class of her earlier books, and a whole new concept, this is an irresistible and wide-ranging book... Zobraziť viac

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River Cottage Veg Every Day!

River Cottage Veg Every Day!

Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that it is time to put this to rights, as he explains in this brilliant new book... Zobraziť viac

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Culinaria Hungaria

Culinaria Hungaria

Salami, goulash, pancakes and many other delicacies - that's what Hungarian cuisin is all about! From hearty stews, meat dishes, sweet pastries, and cakes to exquisite culinary delights... Zobraziť viac

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Hugh Johnson's Pocket Wine Book 2023

Hugh Johnson's Pocket Wine Book 2023

The world's best-selling annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet... Zobraziť viac

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Tuscany

Tuscany

, Phaidon
The ultimate cookbook of authentic and traditional Tuscan dishes

A unique cookbook containing 50 recipes from the tables of Tuscany, the finest gastronomic region of Italy and birthplace of most Italian cuisine as we know it today... Zobraziť viac

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My Darling Lemon Thyme

My Darling Lemon Thyme

Emma Galloway, Roost Books (2015)
Recipes from my real food kitchen (Illustrated)

Vegetarian, gluten-free meals, small bites, and sweets to feed the whole family. Think eating real food and pleasing all the palates in a busy family with young kids is impossible? My Darling Lemon Thyme's Emma Galloway inspires you to... Zobraziť viac

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Notes from my Kitchen Table

Notes from my Kitchen Table

The Academy-Award-winning actress Gwyneth Paltrow is an icon of style and taste around the world. But for her, family comes above everything, and cooking and eating together are the key ingredients of a happy home... Zobraziť viac

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Coffee Obsession

Coffee Obsession

This is perfect your barista technique with over 100 global coffee recipes from chai latte to ristretto. Zobraziť viac

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Gennaro: Slow Cook Italian

Gennaro: Slow Cook Italian

Slow cooking draws out flavours and softens the texture of food to create delicious, impressive, often inexpensive meals with little fuss. There are casseroles and one-pots that slowly simmer to perfection, roasts that tenderize in the oven, ... Zobraziť viac

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Mezze

Mezze

Ghillie Basan, Ryland, Peters and Small (2015)
Small Plates to Share

A mouth-watering collection of dips, bites, salads and other small plates to share from the Mediterranean and Middle East, to enjoy as appetizers or light meals. Mezze features a mouth-watering collection of Mediterranean and Middle Eastern dips, ... Zobraziť viac

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The New Tea Companion

The New Tea Companion

Jane Pettigrew, (2015)

Freshly updated and expanded, The New Tea Companion (2015) offers students of tea the most up-to-date details and images of over a hundred teas from the world's most famous tea-producing regions. Each entry contains an illuminating description of the... Zobraziť viac

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JoyFull

JoyFull

Radhi Devlukia-Shetty, HarperCollins (2024)
Cook Effortlessly, Eat Freely, Live Radiantly

A passionate cook and nutritionist, Radhi Devlukia-Shetty’s JoyFull is abundant and inviting. With over 125 plant-based recipes, it is designed to balance health and satisfaction; her wide-ranging dishes bring vibrant flavours to every meal of the day... Zobraziť viac

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Country Cook`s Kitchen

Country Cook`s Kitchen

Alison Walker, Slovart
Traditional culinary skills, from breadmaking and dairy to preserving and curing

This comprehensive guide covers all aspects of the country kitchen, from the simple pleasures of baking bread and cakes, to curing, dairymaking, bottling, potting and preserving. Discover the endless joys of the country kitchen, with recipes that stand... Zobraziť viac

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Heat Salt, Fat, Acid

Heat Salt, Fat, Acid

';Salt, Fat, Acid, Heat will make you a better cook' (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from the chef NPR called ';the next Julia Child.' Transform... Zobraziť viac

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