Kdo je vlastně z našeho hlediska lenoch? Ten, kdo vaří s minimálními náklady při nákupu i přípravě a kdo se řídí heslem: šikovně nakupovat, optimálně kombinovat, rychle uvařit a v klidu si pochutnat. Naše "Rychlé čtyřky" z hotových výrobků... Zobraziť viac
Autorka knihy Fitness Recepty, Michaela Švecová, má ráda sladké, zdravý životní styl, věčně jí chybí kokosový olej a nebaví ji uklízet kuchyň. Pro lásku ke sladkému vytvořila tuto knihu plnou zdravých, rychlých a především chutný... Zobraziť viac
Zbavte se špatných stravovacích návyků, které ovlivňují dlouhodobě zdravotní stav nás všech. Víte, jaké živiny mohou přispět k optimálnímu průběhu stárnutí našeho mozku?... Zobraziť viac
Slavná fitness trenérka Jillian Michaels je známá svým specifickým stylem koučování a dosahováním výsledků bez ohledu na to, co se děje. Ale Jillian je mnohem víc než jen neústupná a tvrdá trenérka, je také hrdou matkou dvou dětí. Buďte zdravá a fit... Zobraziť viac
An informative and practical guide to cooking healthy, nutritious meals for dogs. To dog owners, their pets are regarded as cherished members of the family, and they care about their health and well-being as they would that of a human. Zobraziť viac
Weizen, das „Killerkorn“: Der Neurologe Dr. David Perlmutter belegt mit neuesten wissenschaftlichen Erkenntnissen, dass Weizen unsere Gesundheit, speziell unsere Denkleistung und unser Gedächtnis, massiv angreift.... Zobraziť viac
Say goodbye to multiple trips to the supermarket. The 7-Day Basket is the cookbook you have always wanted. Each chapter starts with a shopping list for the week ahead, followed by seven varied dinners to see you through the week. No more wandering... Zobraziť viac
This magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Thematically organized and beautifully illustrated, Italian Cuisine is a rich... Zobraziť viac
Every day, we each make around 200 decisions about eating. But studies have shown that 90 percent of these decisions are made without any conscious choice. Dr Brian Wansink lays bare the facts about our true eating habits to show that ... Zobraziť viac
Be Body Beautiful is Lucy Mecklenburgh's first ever diet and fitness book. 'I'm probably the happiest and most content I've ever been, but I've had to work really hard on my body and on my confidence to get here... Zobraziť viac
The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food... Zobraziť viac
Italian cuisine never goes out of style. Yet while many are familiar with various regional cuisines of Italy, one of its most gastronomically rich regions has been largely overlooked: Liguria, home of focaccia, pesto, and the Cinque Terre... Zobraziť viac
Preserving is a centuries-old way to make the most out of every season, stretching the more bountiful months into the sparser ones—and what’s more, it is fun, rewarding, and easy to learn. Explaining the history, science, and basic processes... Zobraziť viac
J. Kenji Lopez-Alt's debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyday foods... Zobraziť viac
While scores of people line up outside American ramen powerhouses like Momofuku Noodle Bar, chefs and food writers in the know revere Ivan Orkin's traditional Japanese take on ramen... Zobraziť viac
In "Under Pressure", Thomas Keller shows us how sous vide, which involves packing food in airtight plastic bags and cooking at low heat, achieves results that other cooking methods simply cannot - in flavour and precision. For example, steak that ... Zobraziť viac
Vegan cooking for beginners, professionals and those open to trying new things: a mix of cold and warm dishes, organized into appetizers,... Zobraziť viac
A fresh take on one of the world's most adored cuisines - much-loved classics with creative twists for today's cooks Big Mamma's Cucina Popolare puts a clever contemporary spin on tradition featuring more than 120 delicious, easy-to-prepare... Zobraziť viac
Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking... Zobraziť viac
Nigella is now not only the best and most glamorous young home cook in Britain, and a great cookery writer, she's also become a household name. Her first short series on Channel 4 had over 2 million viewers and propelled her from success into stardom... Zobraziť viac
