From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian recipes for home cooks In this collection of new recipes, Nancy Singleton Hachisu, the most authoritative voice ... Zobraziť viac
Whether it's your Mum, your best friend, or your significant other, sweep the person you love off their feet with failsafe recipes for show-off meals for two... Zobraziť viac
A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours... Zobraziť viac
Sarah Woods has spent her whole life surrounded by a fusion of South Asian and British cooking. Now, she speaks to the many desi communities across the UK to provide a unique culinary roadmap to the diaspora of the Indian subcontinent in Britain today... Zobraziť viac
Inspired by the world's embrace of Italy's ever-popular bubbly and refreshing Aperol spritz, Just a Spritz is an expansive collection of 50 easy, low- or no-alcohol fizzy, flavourful cocktails perfect for imbibing any time of year... Zobraziť viac
Eat to optimise your performance and reach your true potential - no pain, all gains... Zobraziť viac
The most comprehensive and varied selection of recipes ever published from one of the most fascinating and diverse regions of the world... Zobraziť viac
In <i>Bake</i> Paul Hollywood shares his best ever recipes for classic bakes... Zobraziť viac
The key is to have recipes up your sleeve for every situation. Carla knows that the most successful home cooks choose dishes they actually have time to make, based on what they already have on hand... Zobraziť viac
This is fine food at its fastest and fast food at its finest - 100 new incredibly delicious recipes, all clocking in at around 10 minutes... Zobraziť viac
Why do we consume 35% more food when eating with one more person, and 75% more when with three? Why are 27% of drinks bought... Zobraziť viac
"Larousse Gastronomique", the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black... Zobraziť viac
Kyle Books: Rawia Bishara's beautiful cookery book Olives, Lemons and Za'atar is inspired by a childhood spent in Nazareth... Zobraziť viac
Bloomsbury Publishing: There is nothing quite like the smell of a scrumptious steak and ale pie cooking in the oven. There... Zobraziť viac
Here's drinking with you, kid We know your type. You love the smell of napalm in the morning, you see dead people, and you're the king (or queen!) of the world... Zobraziť viac
The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded,... Zobraziť viac
Penguin: Discover quick and tasty dishes in Nigel Slater's The 30-Minute Cook. Quick, delicious meals from across the world... Zobraziť viac
Cornerstone: For this book, Madhur Jaffrey, known for her work on Indian cuisine, has gathered together vegetarian recipes... Zobraziť viac
good pizza is magic. Something indescribably wonderful happens when you combine crust, tomato, and cheese and bake them to melted perfection. In this highly anticipated cookbook... Zobraziť viac
In this official tie-in to Mary's gorgeous new six-part BBC Two TV series, Mary reveals the secrets of her very favourite... Zobraziť viac
