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What could be sweeter than a life nourished by food and friendship? For Béatrice Peltre, to cook is to delight in the best of what life has to offer the wholesome foods that feed us, body and soul, and that deepen our connections to the people and places we love. With its unselfconsciously nutritious recipes, La Tartine Gourmande takes you on a journey through the meals of the day and around the world, combining lush styling and photography with sweet stories and foodie tidbits. This book is a celebration of food and the way our lives play around it.
