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Viac o knihe The Shakespeare Cookbook (Andrew Dalby, Maureen Dalby)
Shakespeares working life, from about 1590 to 1615, was not only a period of rich activity on the London stage, but also one of prolific writing and publishing about food. Shakespeare himself used food in many of his plays: from memorable banquet scenes, to the use of food and feasting as metaphor. This fascinating book explores the plays alongside contemporary recipes to offer modern‐day cooks a unique insight into daily life and gastronomy in Shakespeares London.
Rok vydania:
2012ISBN:
9780714123356Rozmer:
neuvedenýPočet strán:
144Väzba:
brožovanáJazyk: angličtina
