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The Modern Vegetarian

Kyle Books: This is food that will stop you in your tracks. Maria Elia has created recipes full of sensational flavours,...

Maria EliaKyle Books (2012)

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Kyle Books: This is food that will stop you in your tracks. Maria Elia has created recipes full of sensational flavours, colours and textures - stunning, imaginative vegetarian dishes that taste fantastic. The vegetables are, of course, the stars of her show, and Maria will showcase the astounding versatility of her favourites. Learn how to smoke an aubergine over a gas flame, which you can then turn into a curry, or mash and mix with potato, griddle, roll in dukkah and wrap around mozzarella; grill with miso, Japanese style; or blitz into a Mediterranean salad. Her unique 'Textures of' sections give you some fantastically inspired ideas for common ingredients. With over 120 recipes divided into chapters including Stylish Starters, Sensational Mains, Sofa Suppers, Sassy Sides and Stunningly Sweet, this is truly a vegetarian adventure.



About the Author

Maria Elia was brought up at the stove of her Greek Cypriot father's restaurant in Richmond. Her love of cooking has grown into a passion that has led her to travel the world and incorporate an eclectic range of influences into her cooking style - earning her great acclaim when head chef at Delfina's and the Whitechapel Gallery Dining Room. She is also a contributor to Olive and Good Food magazine and appears regularly on TV.

Recenzie a kritiky

Rok vydania: 2012 ISBN: 9780857831095 Počet strán: 176 Väzba: brožovaná Jazyk: angličtina

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