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Knihy autora Colman Andrews

Našli sme 2 titulov

Reinventing Food Ferran Adrià

Reinventing Food Ferran Adrià

Colman Andrews, Phaidon (2010)
Phaidon Press (11 Aug 2010): This book charts his culinary revolution from his very beginnings as a cook in the military...

Reinventing Food charts Ferran Adria's transition from comparative obscurity to becoming the focus of massive media attention - he has been admired, talked about, criticized more than any other chef alive today... Zobraziť viac

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20,00€

The Taste of America

The Taste of America

Colman Andrews, Phaidon (2013)
Phaidon Press: America is a melting pot, a fact reflected nowhere better than in kitchen pantries. The American palette is...

America is a melting pot, with a palate as diverse as its various cultures. This quality is reflected nowhere better than in our own kitchen pantries. So, what does America taste like? ... Zobraziť viac

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23,00€