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Kuchárske knihy

Našli sme 1351 titulov

Ako prežiť opicu - prečítaná (bazár kníh)

Anna Šafránková, Fortuna Libri (2018)
Najlepšie rady a tipy

Táto užitočná i vtipná príručka stvorená pre milovníkov večierkov aj zvedavých teoretikov vám poskytne cenné tipy, ako si poradiť s nepríjemnými dôsledkami bujarej zábavy. Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
5,90€
3,84€

Nourish

Elinor Hutton, Gisele Bündchen, Random House (2024)
Simple Recipes to Empower Your Body and Feed Your Soul

World-renowned model and wellness advocate Gisele Bündchen presents 100 delicious and approachable recipes based on everyday ingredients. The cookbook focuses on kickstarting and maintaining a healthy lifestyle... Zobraziť viac

🍌 Odosielame o 10 dní.
37,50€
31,88€

Fallout

Victoria Rosenthal, Titan Books (2018)
The Vault Dweller's Official Cookbook

Craft your own glass of Nuka-Cola, a bowl of BlamCo Mac & Cheese, and more with the recipes in Fallout: The Vault Dweller's Official Cookbook. Based on the irradiated delicacies found in the award-winning Fallout video... Zobraziť viac

🍌 Dodanie môže trvať viac ako 30 dní
32,95€
27,80€

The Cycling Chef On the Go

Alan Murchison, Bloomsbury (2024)
Ride Day Recipes to Fuel Up, Replenish and Restore

'If you're hungry, it's too late' is the cyclists' mantra to avoid hitting the wall with an all-consuming loss of energy. To professional peloton, club riders and weekend peddlers alike, portable foods are as essential as a pump and a spare tube... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
28,50€
23,00€

Česká kuchyně - kapesní průvodce/francouzsky

Petr Stupka, Jan Eliášek, MCU (2016)
Kapesní průvodce specifickými rysy české gastronomie. Publikace je rozdělena do 11 kapitol vztahujících se k českým svátkům...

Kapesní průvodce specifickými rysy české gastronomie. Publikace je rozdělena do 11 kapitol vztahujících se k českým svátkům a gastronomickým či společenským událostem během celého roku (zabijačka, masopust, Velikonoce, vinobraní, Ván Zobraziť viac

🍌 Odosielame o 7 dní.
7,10€
5,70€

Vianoce s Nigellou - prečítaná (bazár kníh)

Nigella Lawson, Ikar (2010)
Kráľovná kuchárskeho umenia tentoraz varí a pečie na najkrajšie sviatky roka. Cez Vianoce akosi viac myslíme na rodinu a...

Kráľovná kuchárskeho umenia tentoraz varí a pečie na najkrajšie sviatky roka. Cez Vianoce akosi viac myslíme na rodinu a priateľov, pripomíname si tradície a vnímame teplo rodinného kozuba... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
15,90€
10,34€

Plenty

Ebury Press: With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as... Zobraziť viac

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38,95€
28,20€

A Taste of Slovakia 3: Winter

Jarmila Hlávková, Jarmila Hlávková (2022)
Emilia´s (not only) Cookbook

The third book of this award-winning series is about winter in the Slovak kitchen. It will take you from the Advent season and the folklore of witches' days through the art of medovníky and oblátky baking to the festive days of Christmas and... Zobraziť viac

🍌 Odosielame o 7 dní.
15,99€
13,50€

Sweet France

Francois Blanc, Ducasse (2023)
The 100 Best Recipes from the Greatest French Pastry Chefs

Journalist François Blanc’sSweet France isa collection of dessert recipes from the world’s best French pastry chefs... Zobraziť viac

🍌 Odosielame o 7 dní.
39,95€
29,60€

Wine Grapes

Jancis Robinson, Jose Vouillamoz, Julia Harding, Penguin Books (2012)
Allen Lane: An indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes...

Wine Grapes is an indispensable book for every wine lover, from the world's greatest wine experts. Where do wine grapes come from and how are they related to each other? ... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
205,00€
158,60€

Salt, Fat, Acid, Heat

Samin Nosrat, Canongate Books (2017)
While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were...

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid, Heat... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
45,95€
34,50€

The Pizza Bible

Tony Gemignani, Random House (2014)
Ten Speed Press: A comprehensive guide to making pizza, covering nine different regional styles--including standards like...

A comprehensive guide to making pizza, covering nine different regional styles including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian ... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
32,95€
24,60€

Pâtisserie

Anne Cazor, Mélanie Dupuis, Hardie Grant (2016)
Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent...

Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of the 100 recipes features a full-colour cross-section illustration, step-by-step ... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
51,95€
43,30€

Jamie's 30-minute Meals

Jamie Oliver, Michael Joseph (2010)
Penguin Books Ltd: In his new book, Jamie's 30-Minute Meals, Jamie proves that, by mastering a few tricks and being...

This title helps you make complete meals, from kitchen to table in no time at all. In the bestselling Jamie's 30-Minute Meals, Jamie Oliver will teach you how to make good food super fast!... Zobraziť viac

🍌 Dodanie môže trvať viac ako dva týždne
29,95€
25,50€

5 Ingredients

Jamie Oliver, Penguin Books (2017)
Michael Joseph: ** Jamie's 5 Ingredients - Quick & Easy Food is the brand new cookbook from Jamie Oliver, out 24th August...

Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be... Zobraziť viac

🍌 Dodanie môže trvať viac ako 30 dní
32,50€
27,80€

The Science of Cooking

How do I cook the perfect steak? How do I make succulent fish every time (and should I keep the skin on)? What is the trick... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
26,50€
21,00€

The Necronomnomnom

Mike Slater, Thomas Roache, W. W. Norton & Company (2019)
Recipes and Rites from the Lore of H. P. Lovecraft

Reading about the slime-covered, non-Euclidean ruins of R'lyeh or the squamous, tentacled deity who slumbers there would make anyone hungry... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
30,95€
25,80€

Friends

Amanda Nicole Yee, Titan Books (2020)
The Official Cookbook

Whether you're a seasoned chef like Monica, just starting a catering business like Phoebe, or a regular old food enthusiast like Joey, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels... Zobraziť viac

🍌 Dodanie môže trvať viac ako 30 dní
28,95€
24,70€

Silver Spoon

, Phaidon (2011)
Phaidon Press: The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available...

The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions.... Zobraziť viac

🍎 Dočasne vypredané, dostupné 30. 8. 2024
51,95€
43,10€

The Elder Scrolls

Chelsea Monroe-cassel, Insight (2019)
The Official Cookbook

Feast your way through Skyrim, Morrowind, and Tamriel with The Elder Scrolls: The Official Cookbook. Feast on all of the delicious dishes found in Skyrim, Morrowind, and all of Tamriel in this beautifully crafted cookbook based on the award-winning ... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
38,50€
33,79€