This is the most comprehensive authentic Italian cookbook ever published in the English language. With the prestigious Italian Academy of Cuisine as the author and more than 2,000 recipes, this has the greatest scope of any Italian cookbook... Zobraziť viac
From a handful of ingredients from your kitchen shelf and a couple of fresh ones from the store, you can create 100 amazing recipes. With a perfectly stocked kitchen shelf, you just need to pick up two fresh ingredients and you can ... Zobraziť viac
A new and updated edition of the classic, definitive guide to malt whiskies, written by the late Michael Jackson and updated by whisky experts Dominic Roskrow and Gavin D. Smith.— Zobraziť viac
Going back to basics, small breweries are using meticulous craftsmanship to create beers with rich taste. These beers represent a new authenticity and way of life. For some, beer has always been a treat for body and soul. Now, beer is... Zobraziť viac
A new series of cookbooks offering hope to the lovers and redemption to the haters of the foods that divide opinion. Zobraziť viac
Salmagundi is a 17th-century English word denoting a salad dish comprising, well, everything. The nearest modern equivalent is Fiambre, a Guatemalan salad containing in excess of twenty ingredients... Zobraziť viac
Food writer, pop-up restaurateur and phenomenal chef Gizzi Erskine presents over 100 classic dishes... Zobraziť viac
A Meticulosly Researched and Awersomely Designed infographic Guide to Alcohol a Visual Guide to Drink maps, graphs and charts alcohol culture through a series of beautiful infographics... Zobraziť viac
In Food on the Go you'll find healthy and tasty meals to suit all tastes, from sweet items such as Chia Seed Chocolate Powerpots and an On-The-Go Smoothie to fulfilling dishes including Easy Ramen... Zobraziť viac
Bake yourself a sweet bite of Italy, every day! ... Zobraziť viac
Claire Saffitz returns with 100 recipes for all dessert people—whether you’re into impressive-yet-easy molten lava cakes, comforting rice pudding, or decadent chestnut brownies... Zobraziť viac
A physician and chef identifies the top ten brain-smart ingredients and shows that eating to maintain brain health is easy, accessible, delicious, and necessary for everyone... Zobraziť viac
This complete course on charcuterie, which comprises cooked terrines, pâtés, and savory pies, from the world-renowned culinary school FERRANDI Paris includes seventy French charcuterie recipes... Zobraziť viac
Kdo ještě neokusil báječnou kulajdu, dršťkovou či škubánky a lívance a vdolky zná spíš z doslechu, tak pro toho je tahle kulinární jízda do vnitrozemí Čech přesně ta správná věc. Zobraziť viac
Home to the Western Hemisphere's largest spirit collection, Seattle bar Canon: Whiskey and... Zobraziť viac
So gelingen Macarons! Sicher! Jedem!Ah les Macarons, un délice, eine Sucht ... was kann man noch sagen... Zobraziť viac
The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes... Zobraziť viac
A comprehensive guide to the new science of nutrition, drawing on Tim Spector's cutting-edge research... Zobraziť viac
It's this simple, vegetables are good for us, we don't eat enough of them and when we do, we don't always eat them in the right way. This book is packed full of only the most real and raw juices, shots and booster juices... Zobraziť viac
With mouth-watering, low calorie food this fast, The Slimming Foodie in Minutes will ensure cooking for the family never takes away from your evening! ... Zobraziť viac
