Rare Whisky is a stylish exploration of the world's finest and rarest whiskies, exquisitely packaged in a hardback book with slipcase. This book looks at the most exceptional whiskies across the world, focusing on key producers such as Scotland... Zobraziť viac
These dishes have been designed for every occasion and offer recipes for a variety of diets. Cook rapid weekday meals, watch slow-cooked ramens simmer and even learn the art of making gyoza - Feed Your Soul is packed with tips and ideas for bringing ... Zobraziť viac
A bold new plant-based plan that challenges popular keto and paleo diets, from an award-winning gastroenterologist... Zobraziť viac
The way autoimmune disease is viewed and treated is undergoing a major change millions of people suffer from these conditions. For many patients, the key to true wellness is in holistic treatment... Zobraziť viac
The follow-up to From Crook to Cook, this next-level cookbook is all about bringing together memorable meals for any occasion, with 65+ recipes from rappers Snoop Dogg and E-40... Zobraziť viac
The ultimate science-meets-magic guide to plant-based baked goods for vegans who want to have their cake and eat it... Zobraziť viac
Making really good beer at home can actually be fun, easy and cheap – and take less than a day! In Kitchen Brewing, beer enthusiasts Jakob Nielsen and Mikael Zetterberg show you how to create delicious-tasting beers on a ... Zobraziť viac
New York Times bestselling author Pam Anderson updates her classic cookbook—which put "cooking by heart" on the map—to include modern flavors and new techniques that today's home cooks will love, with new and original full-color photographs... Zobraziť viac
In this all-new cookbook from Fabrizia Lanza, one of the world’s greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history... Zobraziť viac
A masterclass in baking and working with chocolate, the Italian way - the latest title in the prestigious Silver Spoon family... Zobraziť viac
The ultimate all-you-need-to-know guide to going vegan in a month – including 100 recipes, shopping lists and much more. Food writer and blogger Kim-Julie Hansen presents a simple monthly plan that makes it easy to become a vegan... Zobraziť viac
These are my simple suppers. Recipes that are straightforward and informal - yet effortlessly delicious. The idea of supper appealed to me because it suggests an ordinary meal... Zobraziť viac
A collection of 200 iconic drinks from around the globe, each of which has changed the culture of the cocktail... Zobraziť viac
All about Pasta serves as the ideal kitchen companion, whether you would like to master mixing and forming the dough from scratch or you just want to expand your repertoire of easy weeknight sauces for store-bought pasta... Zobraziť viac
After taking the social media world by storm and amassing over 13 million followers with his hypnotising 60-second recipe videos, Sam Way is ready to show you how to make tasty, gourmet food in the comfort of your own home... Zobraziť viac
Immerse yourself in the world of the award-winning video game Genshin Impact as you learn to cook 60 unofficial yet totally delicious recipes from the hills of Mondstadt to the deserts of Sumeru... Zobraziť viac
Let the oven do the work with these quick and simple ingredient-focussed recipes from the River Cottage kitchen... Zobraziť viac
Nadiya Hussain's latest cookbook unlocks a world of joyful flavour in your kitchen using only 8 simple spices... Zobraziť viac
The Great Dixter Cookbook features seventy simple and delicious seasonal recipes from the kitchen garden at Great Dixter, the historic house and garden located on the borders of Kent and Sussex... Zobraziť viac
Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece. Greece: The Cookbook is the first truly comprehensive bible of Greek food in English. Rapidly increasing in popularity, ... Zobraziť viac
