Vydavatel: Powerhouse Books Počet strán: 276 Rozmery: 20.8 x 2.8 x 26.2 cm ISBN: 9781576877609 Väzba: pevná väzba (Hardcover) Zobraziť viac
In this well-illustrated book, coffee expert Katrien Pauwels leads a tour through the global coffee landscape. Coffee producers, coffee professionals, and seasoned coffee lovers will find interesting information ... Zobraziť viac
A highly opinionated, vibrantly illustrated wine guide from one of the country's most celebrated and unorthodox sommeliers and winemakers. In this entertaining, informative, and thoroughly unconventional wine guide, award-winning sommelier, ... Zobraziť viac
Voted PETA s sexiest vegetarian over 50 at age 70 Mimi Kirk is uniquely positioned to share her raw food recipes and lifestyle secrets. Zobraziť viac
Claire Saffitz returns with 100 recipes for all dessert people—whether you’re into impressive-yet-easy molten lava cakes, comforting rice pudding, or decadent chestnut brownies... Zobraziť viac
More and more couples are turning to IVF each year to help them conceive, and yet there are still many questions to be answered. "What makes IVF succesful?" and "what else can we do to support our treatment?" are two of the most important... Zobraziť viac
Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food... Zobraziť viac
Square Peg: 'A new modern classic - a simply stunning cookbook' Jamie OliverWhatever your day looks like – there is a... Zobraziť viac
This quick-glance reference helps students and health professionals educate themselves and their patients / clients about the scientific evidence for and against more than 120 popular dietary supplements... Zobraziť viac
Saved by Cake gives an extremely honest account of Marian Keyes' recent battle with depression, and how baking has helped her... Zobraziť viac
A beautiful, clear and concise guide to crafting realistic flowers and leaves in flower paste (gum paste). In the Kew Book... Zobraziť viac
Sarah Wilson, bestselling author of I Quit Sugar, taught the world how to quit sugar in eight weeks, then how to quit sugar... Zobraziť viac
Now you can enjoy hearty and heart-healthy meals in minutes. The Low-Carb Vegetarian Cookbook is the perfect way to feel full and lose weight while serving up scrumptious veggie dishes at home... Zobraziť viac
Whether you’re an occasional meat-eater, a vegetarian who needs to cook for meat-eaters, or even a dedicated veggie, you’ll... Zobraziť viac
Timber Press: An intoxicating and eclectic new book on the hidden botany behind your favourite booze! This quirky guide... Zobraziť viac
In recent years, we’ve equipped our kitchens with utensils of all kinds and the knife is one of the most important tools in... Zobraziť viac
India is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks, ... Zobraziť viac
What happens when François Perret — the world-renowned pastry chef at the Ritz Paris — leaves behind his state-of-the-art kitchen to compete in a Los Angeles food truck competition ? Trading in his chef’s toque for a baseball cap, chef Perret roamed... Zobraziť viac
Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines... Zobraziť viac
The Paleo diet is all about returning to a healthier way of life – cutting out all the heavily processed, high fat, fast food that is an invention of recent times, and getting back to the fruits, veg, meat, seafood and nuts that our Paleolithic, ... Zobraziť viac
