This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are all about maximum flava, and these are recipes that are filling... Zobraziť viac
Fresh, delicious, easy Indian vegetarian dishes from the author of Phaidon's global bestseller, India: The Cookbook.... Zobraziť viac
Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of ... Zobraziť viac
FERRANDI Paris, the French School of Culinary Arts-dubbed the "Harvard of gastronomy" by Le Monde newspaper—provides the ultimate reference on cooking with vegetables... Zobraziť viac
Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more of the good stuff, as he explains in this brilliant book... Zobraziť viac
One of the first books in a brand-new series, Reiko Hashimoto introduces the incredibly varied world of vegetarian Japanese food... Zobraziť viac
More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchen... Zobraziť viac
Like most families, David and Luise know that the road to feeding your children isn't always a straight one. They have raised three kids while writing their acclaimed vegetarian cookbooks and have experienced a fair share of food tossed on ... Zobraziť viac
Don't know what to do with tofu? Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or... Zobraziť viac
This is food that will stop you in your tracks. Maria Elia has created recipes full of sensational flavours, colours and textures - stunning, imaginative vegetarian dishes that taste fantastic. The vegetables are, of course, the stars of her show, ... Zobraziť viac
Barbara Kafka has been shaping the way America cooks for three decades. She’s doing it again. With her customary originality, thoroughness, and passion for great cooking, Barbara Kafka has created the cook’s ultimate vegetable resource ... Zobraziť viac
Vegetables never tasted better than in these richly flavored, satisfying vegetarian meals from Sarah Copeland, whose Newlywed Cookbook has become a trusted resource in the kitchens of thousands of new cooks... Zobraziť viac
Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor ... Zobraziť viac
The authors of the No 1 bestseller, The Happy Pear, are back! David and Stephen Flynn put fun, deliciousness and friendship at the heart of their cooking... Zobraziť viac
Everyday eating with built in wow factor - from the Ottolenghi protege shaking up the food world... Zobraziť viac
The part-time vegetarian who was identified in Sally s first book, Veggiestan, has become a thing. Great swathes of the population are now eschewing meat for the best part of the week in favour of healthier, vegetable based alternatives... Zobraziť viac
From the Earth celebrates the diverse world of heirloom vegetables. Peter Gilmore, one of Australia's most acclaimed chefs, takes you on a culinary and historical journey into the world of unique and almost forgotten vegetables... Zobraziť viac
The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal. Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the ... Zobraziť viac
Raw, modern and sensual, Comfort and Joy applies Ravinder's creative ingenuity to approachable veg-centric recipes for home cooks. The vegetarian option will never again be relegated to second choice... Zobraziť viac
Whether you are strictly vegetarian, trying to eat less meat or just searching for enticing vegetable dishes, Vegetarian has 70 perfectly crafted recipes for breakfast, brunch, lunch and dinner... Zobraziť viac
