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Viac o knihe ESP Series: Flash on English for Cooking, Catering and Reception - New 64 page edition (Elen Catrin Morris)
New series focusing on English for Specific Purposes
The books provide teachers with all the tools necessary to introduce vocabulary and language functions specific to the language sector.
The series has been devised to aid teachers in introducing new language specific to the various sectors of ESP while the practical and hands-on activities allow for efficient language learning.
The student’s book comes with audio in mp3 format available online.
Flash on English for Cooking, Catering & Reception focuses on specialist language and communication skills needed for a career in the catering industry.
Organised in 11 short units, it deals with a range of customer-facing situations to help students build confidence and fluency.
Topics covered:
The restaurant staff
Clothes and personal hygiene
The kitchen area
Food and cooking methods
Preparing a menu
Serving techniques
International cooking
At the bar
At reception
Problems and complaints
Language level: A2-B1
Rok vydania:
2015Rozmer:
192×296 mmPočet strán:
64Väzba:
brožovanáJazyk: angličtina
