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Food Styling is the first serious book on the subject of food styling for specific media: editorial, advertorial, public relations, marketing, advertising, packaging, and television and film production. It focuses on the development of skills and the techniques and equipment required to help chefs improve presentations and simply better market a product.
Recenzie a kritiky
Rok vydania:
2010ISBN:
9780470080191Počet strán:
416Väzba:
pevnáJazyk: angličtina
