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Kavi Thakrar

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Dishoom

Kavi Thakrar, Naved Nasir, Shamil Thakrar, Bloomsbury (2019)
The first ever cookbook from the much-loved Indian restaurant

At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails... Zobraziť viac

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32,95€
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