Around the Table is a beautiful collection of some of bestselling writer Diana Henry's very best essays on food, handpicked from over two decades of her much-loved cookbooks. Zobraziť viac
When Diana Henry was sixteen she started a menu notebook (an exercise book carefully covered in wrapping paper) in which she... Zobraziť viac
Oblíbeným způsobem vaření Diany Henry je házet ingredience do misky nebo pekáče, posunout je do trouby a nechat teplo za zavřenými dveřmi proměnit je ve zlatá, vyleštěná jídla. Většina snadných receptů v této nádherně rozmanité... Zobraziť viac
Discover the delicious flavours of the Mediterranean, Middle East and North Africa in this new edition of the first cookbook by bestselling, award-winning cookery writer Diana Henry... Zobraziť viac
A new edition of the hidden gem at the heart of Diana Henry's extraordinary cookbook repertoire... Zobraziť viac
What happened when one of today's best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, ... Zobraziť viac
Chicken is one of the most popular foods we love to cook and eat: comforting, quick, celebratory and casual. Plundering the globe, there is no shortage of brilliant ways to cook it, whether you need a quick supper on the table after work, ... Zobraziť viac
'Diana Henry's food writing is a gift...I so loved reading this book. It is poignant, funny, and just plain great.' Stanley Tucci'Lyrical...radiant...timeless. A dazzling collection.' Nigel Slater'Diana Henry is thrillingly alive to both the poetry and... Zobraziť viac
