When renowned psychotherapist Virginia Axline first encountered Dibs at his New York School, he was a little boy lost to the world. He would not talk. He would not play. He sat alone, defying every attempt at interaction. Axline was the last resort... Zobraziť viac
In the coming decades, the technology that enables virtual and augmented reality will improve beyond recognition... Zobraziť viac
Following the record-breaking success of 30-Minute Meals, Britain's most-popular cookbook of all time, Jamie Oliver brings us the even-better 15-Minute Meals... Zobraziť viac
Wine Grapes is an indispensable book for every wine lover, from the world's greatest wine experts. Where do wine grapes come from and how are they related to each other? ... Zobraziť viac
Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be... Zobraziť viac
The inspirational sequel to 12 Rules For Life, which has sold over 5 million copies around the world - now in paperback. In 12 Rules for Life, acclaimed public thinker and clinical psychologist Jordan B. Peterson... Zobraziť viac
Jamie's Super Food Family Classics continues with the popular philosophy behind Jamie's Everyday Super Food, bringing exciting healthy eating to the heart of the home. Freshen up your family favourites and expand your ... Zobraziť viac
Our lives are driven by a fact that most of us can't name and don't understand. It defines who our friends and lovers are, which careers we choose, and whether we blush when we're embarrassed... Zobraziť viac
Penguin Books Ltd: A superb re-telling. Beevor combines a soldier's understanding of war's realities with the narrative... Zobraziť viac
On the 70th anniversary of George Orwell's death, a new collection of his brilliant essays written during the Second World War. Fascism and Democracy collects five brilliant examples of Orwell's writing during the darkest days of World War Two... Zobraziť viac
In What Caesar Did for my Salad Albert Jack reveals the bizarre and brilliant stories behind our favourite dishes and where they come from... Zobraziť viac
Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food... Zobraziť viac
An icon of the last fifty years, Stephen Hawking seems to encapsulate genius: not since Albert Einstein has a scientific figure held such a position in popular consciousness... Zobraziť viac
Ulysses is one of the foundational texts of modern literature, yet has a reputation for complexity and controversy. In Ulysses Unbound, Joyce expert Terence Killeen untangles this seemingly knotty classic to reveal the wonders beneath... Zobraziť viac
How much control do we have over love? Much less than we like to think. All that mystery, all that poetry, and all those complex feelings and life-changing decisions are driven by a few molecules in our brains... Zobraziť viac
We all give feedback every day of our working lives. But all too often, a fear of awkward conversations leads us to hold back or say the wrong things... Zobraziť viac
Fire, water, air, earth - our most trusted food expert recounts the story of his culinary education. In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen... Zobraziť viac
The village of Kibworth in Leicestershire lies at the very centre of England. It has an ancient church, some pubs, the Grand Union Canal, a First World War Memorial - and many centuries of recorded history... Zobraziť viac
The official death toll of the 1986 Chernobyl accident, 'the worst nuclear disaster in history', is only 54, and stories today commonly suggest that nature is thriving there. Yet award-winning historian Kate Brown uncovers a much more disturbing story... Zobraziť viac
With 50 Foods, noted authority Edward Behr has created the definitive guide to the foods every food lover must know. A culinary Baedeker, 50 Foods will delight and inform the connoisseur as well as the novice... Zobraziť viac