An expert guide to wine from the publishers of Larousse Gastronomique. This completely new and updated edition offers... Zobraziť viac
Unravel the history, sample the flavours and experience the amazing versatility of the world's favourite brew and all its... Zobraziť viac
Whether you love prosecco, cava, cremant or champagne, the UK's love for all drinks sparkling and fizzy shows no sign of abating! Sparkling wine sales have increased by 76% in the last 5 years, and whatever your tipple, ... Zobraziť viac
A vibrantly illustrated, authoritative guide to sparkling wine from James Beard Award winner Katherine Cole in the follow-up to her popular Rose All Day Sparkling Wine Anytime introduces readers to every style of sparkling wine, from... Zobraziť viac
What can we expect from the best whiskey producers in America today? Whiskey America showcases some of the most exciting new styles of whiskey and why they are so special. With fascinating interviews with some of the leading characters in the recent disti Zobraziť viac
Capturing life at sea through engaging photographs, compelling stories, and authentic fisherman's recipes, this characterful volume is a one-of-a-kind companion for all sea lovers with a sense of adventure and appetite... Zobraziť viac
Just as the scent of sautéed onions will lure anyone to the kitchen, The Core of an Onion is sure to draw readers into their savory stories at first taste... Zobraziť viac
The ultimate stylish kitchen resource, exploring the history of sixty spices and their uses―a must have for cooks and food lovers alike... Zobraziť viac
What do you drink when you're not drinking? Seedlip - the first distilled non-alcoholic spirit - was created to solve this problem and launched to huge excitement. Here, for the first time, was a grown-up non-alcoholic alternative that balanced crisp, ... Zobraziť viac
Welcome to your tour of the wine-growing world. Wine has rolled its barrel from the shores of the Black Sea to the mountains of the Andes, following humans and their dreams... Zobraziť viac
Following the success of Wine Trails, we now bring you 40 perfect weekends in Australia and New Zealand wine country... Zobraziť viac
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In this exciting new collection of over 200 simple recipes, Anna Jones limits... Zobraziť viac
Poached, scrambled, boiled, whipped into a cocktail, transformed into a painting medium, tossed at an enemy’s house. As the most striking of paradoxes, the egg exists in happy suspension between humble household ingredient and ever-powerful source... Zobraziť viac
From the authors of the best-selling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors' unique "root cocktails" approach to give ... Zobraziť viac
An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson. Tristan explores the origins of whisky, from the extraordinary ... Zobraziť viac
The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded,... Zobraziť viac
A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally... Zobraziť viac
Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines... Zobraziť viac
Discover the world of natural wine… without all the drama. Honey Spencer is determined to help everyone understand and enjoy all that each unique glass has to offer... Zobraziť viac
Choosing wine in a restaurant or shop can seem an unfathomable business. But, according to Dan Keeling and Mark Andrew, the duo behind London's Noble Rot, it needn't be that way. In Wine from Another Galaxy they'll help you to understand how... Zobraziť viac
