Quick, easy veggie curries for everyday. Need a tasty dinner in a hurry? Look no further than this mouth-watering collection of veggie curries from across the globe. Exploring vegetarian curries of the world, from his native India to the Far East, via Afr Zobraziť viac
A comprehensive guide to vibrant Middle Eastern ingredients, with more than 120 recipes that let them shine, from James Beard award winning Sahadi's market in Brooklyn, New York... Zobraziť viac
Journalist François Blanc’sSweet France isa collection of dessert recipes from the world’s best French pastry chefs... Zobraziť viac
The much-anticipated follow-up title to Russell's award- winning and bestselling Polpo, showcasing simple Florentine recipes... Zobraziť viac
Prague Cuisine is a culinary journey of discovery. From urban chic to fine dining, Dominic James shares his culinary experiences and discoveries, revealing a diverse selection of restaurants, cafés, bistros and confectioners in and around a city rich... Zobraziť viac
Kniha plná receptů typických českých pokrmů, které původem sahají hluboko do minulosti, ale staly se tak oblíbenými, že se připravují dodnes. Pokrmy každodenní i ty, které se připravují o svátcích, jako jsou Velikonoce a Vánoce... Zobraziť viac
ALL THE COLOURS OF A GAUDI MOSAIC! The coast, the artwork, the bustling avenues and gothic lanes, the sheer joy of life: this book will transport you to Catalonia's buzzing metropolis through its famed local dishes... Zobraziť viac
Use this book full of recipes to prepare a wide range of typically Czech dishes whose origins stretch far back into the past, yet have remained so popular that they are regularly consumed even today... Zobraziť viac
Penguin Books Ltd: Since the book first came out in 1968 Claudia Roden has continued to collect recipes and culinary wisdom... Zobraziť viac
Discover Spain's culture and cuisine. Claudia Roden has spent five years researching and writing about the food of Spain,... Zobraziť viac
Constable and Robinson: Book Description The recipes behind the Indian restaurant curry are an extremely closely guarded... Zobraziť viac
Anova Books: Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English.... Zobraziť viac
The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include milk, cheese, livestock, wheat, fruit and root vegetables. Featuring over 340 photographs which show... Zobraziť viac
Ten Speed Press: Cast aside your cares and worries. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi,... Zobraziť viac
Bloomsbury Publishing PLC: 'A fantastic book, wonderful stories with nostalgic and inspiring recipes -an essential book for... Zobraziť viac
