One of the oldest yet perhaps the simplest and tastiest breads you can make, Sourdough needs only flour, water, salt - and a little time. In Do Sourdough, Andrew Whitley - a baker for over... Zobraziť viac
Like the Italian cooking from which it takes its inspiration, Nigellissima is a celebration of food that is fresh, tasty and unpretentious. Nigella serves up 120 irresistible recipes that are simple and speedy, ... Zobraziť viac
Why rely on drugs and surgery to cure you of life-threatening disease when the right decisions can prevent you from falling ill to begin with? How Not To Die gives effective, scientifically-proven nutritional advice to prevent our biggest killers ... Zobraziť viac
Deliciously Stella is the world's latest Instafoodie to take the chia seed-eating yoga-pant-wearing health world by storm. Here she tells all on how to get that elusive glow without breaking sweat and shares the #cleaneating life hacks she swears by to .. Zobraziť viac
Join the gin craze with this captivating introduction to the world of gin, plus recipes for perfect gin cocktails, brought to you by award-winning bartender and bestselling author Tristan Stephenson... Zobraziť viac
Run until you can't run anymore. Then run some more. Find a new source of energy and will. Then run even faster.' The words of Scott Jurek, a dominant force - and darling - in the gruelling and growing sport of ultrarunning for more than a decade... Zobraziť viac
Na celé zeměkouli se dnes vaří a pečou speciality, jež mají svůj původ v zemích rakouské monarchie. Velká porce vynalézavosti, okořeněná několika pořádnými špetkami českého a maďarského kuchařského umění, dala vzniknout... Zobraziť viac
Vydavatel: Skirt! Počet strán: 230 Rozmery: 22.9 x 19 x 2 cm ISBN: 9780762777938 Formát: mäkká väzba - brožovaná (Paperback) Zobraziť viac
Whether you have cooked dinner and don't know what beer to choose, or you've got a pale ale and can't decide what dish is best to serve with it, Beer and Food has all the information you could possibly need... Zobraziť viac
Cold brew is taking the coffee world by storm, with its sweeter, mellower taste and potential health benefits. Brewed by leaving coffee grounds to steep in cold water for hours, it offers a completely new take on coffee ... Zobraziť viac
It's been a century since the prohibition sent Americans scurrying to speakeasies. And decades since the movie industry turned mobsters into celebrities. Now the two worlds collide in this highly original pocket-sized collection that creates signature... Zobraziť viac
Can't we all just get oolong? We are a nation of tea drinkers. 84% of Brits drink tea every day, and we get through 100 million cups daily. When a survey asked us what the country's national emblem should be, the most resounding answer... Zobraziť viac
Take your bubbles to the next level with over 55 fantastic classic and contemporary Prosecco cocktail recipes... Zobraziť viac
Inspired by twenty-six fruits, essayist, poet and pie lady Kate Lebo expertly blends the culinary, medical and personal... Zobraziť viac
When Simon Rimmer bought a small vegetarian restaurant he had no idea how to cook. Armed with two cookbooks and heaps of enthusiasm, he and a friend created the best vegetarian restaurant in Manchester, Greens, famous for its inventive, delicious food... Zobraziť viac
From the tyranny of Madame Geneva to the doomed romance of Casablanca, this is a cultural history with a twist - an unforgettable voyage into the anatomy of pleasue and pain. Zobraziť viac
Průvodce nejlepšími víny ČR 2017 – 2018 je aktuálním a nezávislým přehledem nejlepších vín v České republice. Publikace je určena pro všechny milovníky vína a zároveň slouží jako nezbytný zdroj... Zobraziť viac
Learn how to make incredible coffee-top designs from the world's leading latte artist. Starting with basic skills and patterns, readers will learn how to create the crema ... Zobraziť viac
Salt is magical. What other single ingredient enhances our food to make each component taste more of itself, and brings together all the elements of a dish so it sings with deliciousness? And it's not just about flavour, these crystals contain... Zobraziť viac
In his bestselling book Tequila Mockingbird, Tim Federle combines delicious cocktail recipes with beloved classic novels and witty humor... Zobraziť viac