Are foods with dyes and preservatives really driving us to the grave? Can coffee cause any diseases? Is a long shelf life good or bad for products? How much sunscreen should be used so that it brings benefits and not harm? Qualified chemist and popularize Zobraziť viac
For several years, Yevhen Klopotenko has been researching the history of national dishes, studying culinary literature from different times, traveling around the country, and talking to historians to form his own understanding of Ukrainian cuisine... Zobraziť viac
SShA, pochatok 1920-kh rokiv... Zobraziť viac
