Come on a great escape through the kitchen as we follow each sausage that decides to make a run for it. Will they succeed or will the cat, blender, plug hole or fan prove their downfall? Michelle Robinson's no-holds-barred humour is perfectly matched ... Zobraziť viac
101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to ... Zobraziť viac
This is the drinker's guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from history, ingredients and distilling techniques to flavour notes, cocktails and the many... Zobraziť viac
Buckle up and join bestselling author and whiskey connoisseur Tristan Stephenson on a Stateside tour and learn all there is to know about the finest whiskey and bourbon America has to offer... Zobraziť viac
If you're feeling overwhelmed by clean eating advice, look no further. Super Clean Super Foods is the ultimate nutritional guide to superfoods, telling you all you need to know to power up your plate. Super Clean Super Foods offers an... Zobraziť viac
For beginner and expert bread bakers alike, learn how to turn artisan focaccia breads into over 30 showstopping edible creations! ... Zobraziť viac
Bloomsbury Publishing PLC: 'A fantastic book, wonderful stories with nostalgic and inspiring recipes -an essential book for... Zobraziť viac
Greens, grains, veggies, dressings, and toppings-Salad Party is full of mix-and-match recipes for delicious, fresh, and flavorful salads. With a unique board book format, this playful cookbook makes healthy eating easy... Zobraziť viac
Průvodce nejlepšími víny ČR 2017 – 2018 je aktuálním a nezávislým přehledem nejlepších vín v České republice. Publikace je určena pro všechny milovníky vína a zároveň slouží jako nezbytný zdroj... Zobraziť viac
7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ... Zobraziť viac
Penguin Books Ltd: Since the book first came out in 1968 Claudia Roden has continued to collect recipes and culinary wisdom... Zobraziť viac
Anova Books: Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English.... Zobraziť viac
Penguin Ireland: 'I love The Happy Pear ... genuinely good food that brings healthy eating in from the cold' Irish... Zobraziť viac
Discover Spain's culture and cuisine. Claudia Roden has spent five years researching and writing about the food of Spain,... Zobraziť viac
Trust Mary to make home cooking stress-free, easy and delicious!In this brand-new collection of 120 recipes, Mary shares her tips and tricks from a lifetime of culinary knowledge.Divided into clear chapters, featuring one-pot recipes and 5-ingredient... Zobraziť viac
Eating whole foods can transform a diet, and mastering the art of cooking these foods can be easy with the proper techniques and strategies. In 20 chapters, Chaplin shares ingenious recipes incorporating the foods that are key ... Zobraziť viac
Constable and Robinson: Book Description The recipes behind the Indian restaurant curry are an extremely closely guarded... Zobraziť viac
The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include milk, cheese, livestock, wheat, fruit and root vegetables. Featuring over 340 photographs which show... Zobraziť viac
Discover the Way of the Salad Award-winning chef and Veganomicon coauthor Terry Hope Romero knows her veggies. In Salad... Zobraziť viac
Bloomsbury Publishing PLC: 'This is an unbeatable collection of recipes' Telegraph Magazine London Review of... Zobraziť viac
