Sheathe your sword, draw your cards, and summon more than 50 delicious bites and cocktails inspired by Blizzard Entertainment's smash-hit digital card game. From the best-selling author of World of Warcraft: The Official Cookbook and ... Zobraziť viac
Find here the ingredients, cooks, techniques and tools that have shaped our love of food in this lavishly illustrated book. The history of food and cooking is the history of civilisation. In today's world we can get food from just about anywhere, ... Zobraziť viac
The Ultimate Cook’s Manual gives readers all the technical know-how required to become an expert in the art of cooking. Each of the recipes feature a full-colour cross-section illustration, step-by-step photography and a hero image ... Zobraziť viac
CCV: Easy Living 'full of wonderful, quick ideas with that typical mix of nostalgic, eclectic and delicious that you... Zobraziť viac
Alison Roman's Salted Butter and Chocolate Chunk Shortbread made her Instagram-famous. But all of the recipes in <i>Dining In</i> have one thing in common: they make even the most oven-phobic or restaurant-crazed person want to stay home and cook... Zobraziť viac
In five knockout chapters covering Midweek Meals, Weekend Wins, Trusty Traybakes, Cupboard Love and Perfect Puds, Jamie has produced a cookbook that will fit seamlessly into your life. Zobraziť viac
Vydavatel: Skirt! Počet strán: 230 Rozmery: 22.9 x 19 x 2 cm ISBN: 9780762777938 Formát: mäkká väzba - brožovaná (Paperback) Zobraziť viac
A beautiful and definitive guide to the world’s best champagne from the world’s best champagne writer. The Champagne Guide celebrates the craft of champagne creation and the people behind making the wine in your glass smell, taste, and... Zobraziť viac
A fully-updated edition of the internationally acclaimed The Champagne Guide, by the winner of the 2011 Louis Roederer International Champagne Writer of the Year Award for the 2011-2012 edition. The book contains fully independent assessments, ... Zobraziť viac
Storey Publishing: Brewing your own kombucha at home is easy and fun! You can get exactly the flavours you want, and for a... Zobraziť viac
Israeli-born chef Michael Rantissi and his partner and 'balaboosta' Aussie girl Kristy Frawley have drilled down to what we... Zobraziť viac
Ten Speed Press: Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the... Zobraziť viac
An A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks Zobraziť viac
Ten Speed Press: This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy:... Zobraziť viac
Nigella Christmas comprises reliable, practical, easy-to-follow recipes and reassuring advice about planning and cooking... Zobraziť viac
You're hooked on BREAKING BAD. You've got high on the escapades of Walt and Jessie. Now it's come to an end and you're... Zobraziť viac
From a tiny crimson pear in the west of England to great chunks of fermented sheep meat in the Faroe Islands, from pistachios in Syria to flat oysters in Denmark, from wild honey harvested with the help of birds to exploding corn... Zobraziť viac
MasterChef amateurs' champions from the last decade choose 100 classic recipes and give each a twist. Take your cooking to the next level with these imaginative takes - some surprisingly simple - on time-honoured dishes. Try Ping Coombes... Zobraziť viac
The book will feature more than 450 home baking recipes from the Nordic region, accompanied by narrative texts on techniques, culture and history. Zobraziť viac
Sumptuous scones with jam and clotted cream, lemon drizzle cake, Victoria sponge and brandy snaps - just a few of the sweet treats that get British taste buds tingling... Zobraziť viac
