The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike... Zobraziť viac
As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti... Zobraziť viac
Life is complicated. Whisky doesn't have to be! This is the ultimate guide to one of the world's most popular spirits. Whether you're a novice looking to build your whisky bar... Zobraziť viac
Is it better for a martini to be shaken, not stirred? Does it matter which order you add the ingredients of a Long Island Iced Tea? How many ice cubes can you add to a margarita without compromising the flavour? ... Zobraziť viac
Ten Speed Press: A narrative history of the craft cocktail renaissance, written by a New York Times cocktail writer and one... Zobraziť viac
The history of Irish whiskey, the difference between single malts and blends, the art of distilling and blending - learn how to taste as well as drink! Zobraziť viac
First published in 1999, Uncommon Grounds tells the story of coffee from its discovery on a hill in ancient Abyssinia to the advent of Starbucks and the coffee crisis of the 21st century. Mark Pendergrast uses coffee production, trade, ... Zobraziť viac
Your children will love fruits and vegetables thanks to colorful and delicious smoothies for kids. Together with thirty boys and girls aged six to thirteen, smoothie expert Eliq Maranik has developed thirty-nine simple and ... Zobraziť viac
Wise Cocktails will take the reader on a journey to learn about the health benefits of tea, tips on brewing, and the history... Zobraziť viac
Angel Adoree cordially invites you to accompany her on a journey to create your perfect vintage tea party year! Angel is the founder of The Vintage Patisserie, a popular vintage hosting company offering bespoke tea parties from a bygone era, ... Zobraziť viac
Whiskey is one of the most fascinating liquors in the world. This book provides lovers of this special beverage with everything they might want to know about its history, manufacture, and tasting. What are the origins of the whiskey legend? ... Zobraziť viac
For everyone and anyone who wants to understand more about gin, this is the definitive guide - covering the best gins the world has to offer, history and production methods, and the countries that have helped make gin a global success story... Zobraziť viac
A relatively loose definition of gin has allowed for a boom in specialist gin distilleries and an ever-broadening range of floral, citrus, herbal, spiced, fruity, and umami gins... Zobraziť viac
Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson. The Curious Bartender's Rum Revolution is the fifth book by ... Zobraziť viac
The second in the “Seven Moods” series, this little guide is destined to become the pocket bible to craft spirits for years to come... Zobraziť viac
There is no other wine that is as versatile, as utterly unique in its range and production methods and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same ... Zobraziť viac
In Dave Arnold s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked... Zobraziť viac
This is perfect your barista technique with over 100 global coffee recipes from chai latte to ristretto. Zobraziť viac
Want to pick the perfect wine for dinner? Red, white or Rose? Dry or Fruity? Spanish or Portuguese? Become the expert with Wine Folly's Magnum Edition: The Master Guide. It will take your appreciation and understanding of wine to the next level... Zobraziť viac
This is a grand and luxurious compendium on the most elegant beverage by world-renowned champagne expert Richard Juhlin... Zobraziť viac
