Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two... Zobraziť viac
THE ESSENTIAL VEGAN COOKBOOK, FEATURING MORE DELICIOUS PLANTS AND LESS WASHING-UP! ... Zobraziť viac
Whether you are a full-time vegan or you choose to cut out animal products whenever possible, there’s no need to miss out on... Zobraziť viac
Isa Chandra Moskowitz is the undisputed queen of vegan home cooking. Her readers turn to her for recipes that work, whether they're looking for cupcakes that adhere to their diet or comforting Thanksgiving dinners that taste as satisfying ... Zobraziť viac
YOU DESERVE THIS - Healthy, balanced and delicious bowl recipes by fitness icon Pamela Reif. Your body and soul deserve a healthy, natural diet every single day. But this doesn't mean you need to sacrifice taste. Whether you choose a sweet... Zobraziť viac
Despite the increasing number of people moving towards a plant-based diet, there are no clear, evidence-based mainstream books to help anyone looking to adopt this way of eating - either for themselves, or for their family... Zobraziť viac
Annie and Dan Shannon, the authors of Betty Goes Vegan, are back. In their new book, they show readers how to cook creatively and thriftily with recipes, sidebars, and tips on stocking a pantry and using ingredients creatively... Zobraziť viac
Born and raised in a second-generation Italian household, food and family have always been at the centre of Giuseppe Federici’s life... Zobraziť viac
Interested in eating and living in a more conscious way? Want to eat well with nature's best ingredients while being aware of where our food comes from? ... Zobraziť viac
After the success of Vegan Treats, Mrs Hollingsworth is back with even more deliciously indulgent recipes, all based around Emma's all-time favourite food - you guessed it, chocolate! ... Zobraziť viac
Veganistan is a brand new volume from Sally Butcher following the silk trail started by Veggiestan and Persepolis... Zobraziť viac
Over 120 vegan, gluten-free recipes bursting with flavor that are both good for you and good for the planet. What if, with each meal, you could change the world for the better? Globetrotting, health-food loving entrepreneur Emma Sawko... Zobraziť viac
Plants Taste Better is a plant-based recipe book that pushes the envelope in terms of showing you what you can accomplish in... Zobraziť viac
You're being healthy, considerate to the planet and compassionate toward animals - so why is it so hard to navigate life as a vegan? From going out for dinner, to staying in with friends, it can be a challenge to cook, eat and ... Zobraziť viac
A modern and fresh take on vegetarian, vegan, and raw food - now available in paperback for the first time Raw, by acclaimed Icelandic cook Solla Eiriksdottir, was first published in 2016, when the concept of raw food was relatively new... Zobraziť viac
How Food Works is your own friendly nutritionist, on hand to debunk common food myths and give you the answers to those pressing questions with easy-to-swallow information... Zobraziť viac
Vegan on the Go will rescue your lunchbox and inject some vegan flavour back into your lunchtime, with delicious, nutritious food that you can take anywhere... Zobraziť viac
Bloomsbury Publishing: Hugh's River Cottage Veg Every Day! became the UK's best-selling vegetable cookbook, persuading us... Zobraziť viac
The debut cookbook from the powerhouse blogger behind theblendergirl, featuring 100 gluten-free, vegan recipes for smoothies, meals, and more made quickly and easily in a blender. Zobraziť viac
Kenko is Japanese for 'health', and defines Kate Bradley's passion for food and cooking. In Kenko Kitchen, Kate Bradley shares a range of healthy and delicious foods that are sugar-free, gluten-free and vegan, as seen on her popular health ... Zobraziť viac
