What would it be like to experience the ancient landscapes of the past as we experience the reality of nature today... Zobraziť viac
In this hugely powerful book, Karen Armstrong argues that if we want to avert environmental catastrophe, it is not enough to change our behaviour: we need to learn to think and feel differently about the natural world... Zobraziť viac
A thrilling investigation into the pioneering world of animal communication, where big data and artificial intelligence are changing our relationship with animals forever... Zobraziť viac
In this indispensable follow up to his acclaimed The End of the Line: How Overfishing is Changing the World, Charles Clover chronicles how determined individuals are proving that the crisis in our oceans can be reversed... Zobraziť viac
Environmental Chemistry: A global perspective describes the chemical principles which underpin the natural processes occurring within and between the air, water, and soil, and explores how human activities ... Zobraziť viac
The Pulitzer Prize-winning author of The Prize and The Quest reveals how climate battles and energy revolutions are mapping our future... Zobraziť viac
The author of the international bestseller The Sixth Extinction returns to humanity's transformative impact on the environment, asking: can we save nature in time? Elizabeth Kolbert has become one of the most important writers on the environment... Zobraziť viac
The natural world is a web of intricate connections, many of which go unnoticed by humans. But it is these connections that maintain nature’s finely balanced equilibrium... Zobraziť viac
It is worse, much worse, than you think. The slowness of climate change is a fairy tale, perhaps as pernicious as the one that says it isn't happening at all, and if your anxiety about it is dominated by fears of sea-level rise, ... Zobraziť viac
What exactly has science revealed about our impact on the health of our planet? Why does it matter? And, what would be a sensible and proportionate response? ... Zobraziť viac
The passing of the age of the dinosaurs allowed mammals to become ascendant. But mammals have a much deeper history... Zobraziť viac
Our understanding of the ‘tree of life’, with powerful implications for human genetics, human health and our own human nature, has recently completely changed... Zobraziť viac
Provides a systems approach to sustainable green energy production and contains analytical tools to aid in the design of renewable microgrids This book discusses the fundamental concepts of power grid integration on microgrids of green energy sources... Zobraziť viac
New islands are being built at an unprecedented rate whether for tourism or territorial ambition, while many islands are disappearing because of rising sea levels or fragmenting due to shrinking ice... Zobraziť viac
This is the story of a family led to confront a crisis they had never foreseen. Aged eleven, their eldest daughter has stopped eating and speaking. Alongside diagnoses of autism and selective mutism, her parents slowly become aware of... Zobraziť viac
How do we know whether a particular species is monogamous or promiscuous? How can we monitor the illegal trafficking of wildlife? How can we differentiate between the many similar species making up a microbial community? ... Zobraziť viac
Molecular Ecology, 2nd Edition provides an accessible introduction to the many diverse aspects of this subject. The book takes a logical and progressive approach to uniting examples from a wide range of taxonomic groups... Zobraziť viac
This volume focuses on interaction between vegetation, relief, climate, soil and fauna in the treeline ecotone, and the effects of climate change and land use in North America and Europe... Zobraziť viac
The first edition of Data Analysis in Vegetation Ecology provided an accessible and thorough resource for evaluating plant ecology data, based on the author’s extensive experience of research and analysis in this field. Now, ... Zobraziť viac
From a tiny crimson pear in the west of England to great chunks of fermented sheep meat in the Faroe Islands, from pistachios in Syria to flat oysters in Denmark, from wild honey harvested with the help of birds to exploding corn... Zobraziť viac