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A Platter of Figs and Other Recipes

David Tanis, Artisan Division of Workman (2008)
Artisan Division of Workman Publishing: In "A Platter of Figs and Other Recipes", David Tanis shows readers how to slow...

For six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he has worked alongside Alice Waters since the 1980s in creating a revolution in sustainable American cuisine... Zobraziť viac

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