Offering simple foolproof recipes that anyone can cook at home, this is a delicious journey into Italian cuisine that will inspire any cook. Covering the four seasons, it travels from home kitchens to four-star restaurants... Zobraziť viac
From the famed author of Under the Tuscan Sun, the most delicious Tuscan pasta recipes that can be made in the time it takes to boil water and for the pasta to cook... Zobraziť viac
From the same team that created Let's Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book... Zobraziť viac
Following her hugely popular RTE TV series, Catherine's Italian Kitchen, and her latest show, Catherine's Roman Holiday, Catherine Fulvio presents her personal collection of recipes to brighten up Irish kitchens with delicious flavours of Italy... Zobraziť viac
All the essential techniques, profusely illustrated with step-by-step photographs. How do you recognize a San Marzano tomato? How do you shape tortellini? How do you cut scallopine? ... Zobraziť viac
On the Noodle Road A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising... Zobraziť viac
Quick to prepare, easy to eat and wonderfully filling, paninis are now a staple on lunch menus worldwide, and with this collection of over 40 mouthwatering recipes, you can bring this gourmet treat to your very own kitchen!... Zobraziť viac
Phaidon Press (14 Oct 2005): The Silver Spoon is the most influential and successful cookbook in Italy. Originally published... Zobraziť viac
Whether you want to visit Palermo's cutting-edge galleries, explore mysterious ancient ruins in Segesta or hike the craterous trails around majestic Mount Etna, your DK Eyewitness travel guide makes sure you experience all that Sicily has to offer... Zobraziť viac
The newest addition to the popular Silver Spoon cookbook series provides a culinary guide to one of Italy's best-loved regions. Naples and the Amalfi Coast takes readers on a rich gastronomic journey through a perennially appealing, visually ... Zobraziť viac
The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world. This beautiful cookbook, created in collaboration with Eataly, one of the greatest Italian food brands, features 300 landmark ... Zobraziť viac
Ursula Ferrigno embodies the Italian passion for good food made with the freshest of natural ingredients... Zobraziť viac
Celebrated as the world’s first mozzarella bar, Obicà presents a collection of simply prepared Italian recipes that combine Italy’s finest artisanal ingredients with innovative presentations. Obicà a Sicilian expression meaning ... Zobraziť viac
The "land where lemons bloom" was already a fascinating travel destination long before Goethe identified it as such. The grand culture and varied landscapes of Italy have attracted and inspired artists and writers of every epoch... Zobraziť viac
Like the Italian cooking from which it takes its inspiration, Nigellissima is a celebration of food that is fresh, tasty and unpretentious. Nigella serves up 120 irresistible recipes that are simple and speedy, ... Zobraziť viac
When youre hungry, and time is tight, pasta is almost always the answer. But sometimes youd like a fresh take on its time-honoured theme. And when you want to ring the changes, you need 10,000 Pasta... Zobraziť viac
Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet noteand all the courses in betweenNadia will help you create an Italian dinner... Zobraziť viac
The DK Eyewitness Sicily Travel Guide is your indispensible guide to this beautiful part of the world. The fully updated guide includes unique cutaways, floorplans and reconstructions of the must-see sites, ... Zobraziť viac
Katie has travelled the rice fields of Italy's northern provinces and the lemon groves of the south, the richly diverse urban and rural terrains and patchwork regions. She has collated recipes, techniques and ingredients to create this unique ... Zobraziť viac