Understanding nutrition has never been easier. Combining bold graphics with easy-to-understand text, Simply Nutrition is the perfect introduction for those who are short of time but hungry for knowledge... Zobraziť viac
Between Meals is the gourmand and journalist A.J. Liebling's delectable account of his time spent eating and drinking in 1920s Paris, under the tutelage of his friend Yves Mirande, 'one of the last of the great around-the-clock gastronomes of France'... Zobraziť viac
It's been a century since the prohibition sent Americans scurrying to speakeasies. And decades since the movie industry turned mobsters into celebrities. Now the two worlds collide in this highly original pocket-sized collection that creates signature... Zobraziť viac
Can't we all just get oolong? We are a nation of tea drinkers. 84% of Brits drink tea every day, and we get through 100 million cups daily. When a survey asked us what the country's national emblem should be, the most resounding answer... Zobraziť viac
My wish for you all is to have the most wonderful Christmas imaginable and I hope this book becomes your go-to read for festive inspiration, not just for this Christmas but for all... Zobraziť viac
Deliciously Stella is the world's latest Instafoodie to take the chia seed-eating yoga-pant-wearing health world by storm. Here she tells all on how to get that elusive glow without breaking sweat and shares the #cleaneating life hacks she swears by to .. Zobraziť viac
600 oblíbených receptů, tentokrát na téma "maso" Zdeněk Roubínek patří k velmi oblíbeným autorům kuchařek současné doby.... Zobraziť viac
Už po staletí hraje výživa hlavní roli při léčbě nemocí. Téměř bezvýhradně to platí pro pacienty s cukrovkou I. a II. typu. Diabetes a přísná finančně náročná dieta – tato časy jsou za námi. Strava diabetika se přibližuje obecně doporučované... Zobraziť viac
Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? In 1972, when British scientist John Yudkin first proved that sugar was bad for our health, he was ignored by the majority of the medical profession and rubbished by the... Zobraziť viac
Lúštite a spoznávajte zemiaky! Spoznajte nové recepty a zabavte sa pri krížovkách. Zobraziť viac
Inspired by twenty-six fruits, essayist, poet and pie lady Kate Lebo expertly blends the culinary, medical and personal... Zobraziť viac
Vydavatel: Skirt! Počet strán: 230 Rozmery: 22.9 x 19 x 2 cm ISBN: 9780762777938 Formát: mäkká väzba - brožovaná (Paperback) Zobraziť viac
Jamie Oliver was a relative unknown when he became a Penguin author in 1999... Zobraziť viac
What should I cook today? Those who refuse to put convenience food on the table for themselves and loved ones are familiar with this question. Quite often one simply resorts to the tried and true recipes. Creative Cooking offers ... Zobraziť viac
Mohlo by sa zdať, že slovenská kuchyňa sa ocitla zoči voči úžasnej konkurencii a ktovie, či má šancu nad ňou vyhrať. V... Zobraziť viac
Is it possible to eat well, most of the Time, and get Slimmer and Healthier as you do it? With the Fast Diet it is. This radical new approach to weight loss is the diet that everyone is talking about... Zobraziť viac
We're familiar with it as a dinner party and restaurant favourite, but the creme brulee has in fact been delighting those with a sweet tooth since the mid-17th century, and with its irresistable combination of rich, ... Zobraziť viac
Quick to prepare, easy to eat and wonderfully filling, paninis are now a staple on lunch menus worldwide, and with this collection of over 40 mouthwatering recipes, you can bring this gourmet treat to your very own kitchen!... Zobraziť viac
Martino Fine Books: 2015 Reprint of 1934 Edition. Full facsimile of the original edition. Not reproduced with Optical... Zobraziť viac
The glamour of the cocktail comes to life in this collection of authentic recipes from the 20s and 30s. Prohibition in the... Zobraziť viac