Nigella is now not only the best and most glamorous young home cook in Britain, and a great cookery writer, she's also become a household name. Her first short series on Channel 4 had over 2 million viewers and propelled her from success into stardom... Zobraziť viac
Bestselling author Rachel Khoo is on the go once again with her latest cookbook, Rachel Khoo's Kitchen Notebook. Her latest cookbook is packed to the brim with 100 standout recipes, full-colour photography and Rachel's very own sketches of the food... Zobraziť viac
The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the "terroir" of the Northern California coast... Zobraziť viac
In this beautiful, smaller format edition of the award-winning Big Fat Duck Cookbook, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace of snail porridge and bacon-and-egg ice cream, ... Zobraziť viac
Change the way you think about cooking! In this epic guide to better eating, chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teaching home cooks of all skill levels how cooking really works... Zobraziť viac
Cook the simple and flavoursome food of the South of France with acclaimed chef Alex Jackson's Provencal... Zobraziť viac
In this brand new tie-in to her new BBC series, Mary Berry shares over 100 of her favourite dishes to share with the ones we love. Home cooking has never been more important, and every recipe has been created to bring families and friends together... Zobraziť viac
Prepare a holiday feast with this cookbook inspired by Life Day, the galaxy-wide celebration of family, friendship, and hope... Zobraziť viac
150 inspiring and authentic Italian recipes for meat, poultry, and game – from the world's most trusted authority on Italian... Zobraziť viac
This fascinating book delves into the innovative and visually stimulating world of top Italian foods. As the renowned designer Ettore Sottsass once said, Eating necessarily involves a creative process... Zobraziť viac
Great, healthy food has never been so easy, creative and fun! This is plant-based food is for everyone. Eat Smart focuses on... Zobraziť viac
Discover your new favourite wines, beers, spirits and cocktails in this unique and ingenious guide, led by your own taste buds... Zobraziť viac
We probably all have a vague idea of how to make an apple pie: mix flour and butter, throw in some apples and you're probably most of the way there, right? Think again. Making an apple pie from scratch requires ingredients that definitely... Zobraziť viac
Discover how to turn pulses, grains and sea vegetables into pasta dough, spiralized noodles, soups, pasta salads, pasta... Zobraziť viac
A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new... Zobraziť viac
Paddington Bear's marmalade, a Neopolitan pizza with Elena Ferrante, afternoon tea at Manderley... Here are 100 delicious... Zobraziť viac
When adventure calls, hunger is never far away: Hiking, climbing, or sleeping beneath the stars makes our stomachs rumble. A... Zobraziť viac
From picnicking on Box Hill and supper at the Netherfield Ball, to Mrs. Bennet's family dinners and strawberry picking at Donwell Abbey, food plays a valuable role in the novels of literary heroine Jane Austen... Zobraziť viac
Whether you are a full-time vegan or you choose to cut out animal products whenever possible, there’s no need to miss out on... Zobraziť viac
Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family's own sacred dishes being served at other families' tables across the country... Zobraziť viac
