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Knihy autora Pierre Paul Zeiher

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The Pastry Chef Handbook (Revised Edition)

The Pastry Chef Handbook (Revised Edition)

Pierre Paul Zeiher, Editions Bpi (2025)
La Patisserie de Reference

All the information, guidance, and recipes you need to become a pastry professional—in a single book!Comprehensive in its content and practical in its approach, The Pastry Chef Handbook addresses all the professional steps necessary for this demanding... Zobraziť viac

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72,00€