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Wine Folly (Madeline Puckette, Justin Hammack)

Wine Folly (Madeline Puckette, Justin Hammack)

Madeline Puckette, Justin Hammack, Avery (2015)
The Essential Guide to Wine

Red or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but finding great... Zobraziť viac

🍌 Dodanie môže trvať viac ako dva týždne
28,99€

The Curious Bartender's Rum Revolution (Hardc... (Tristan Stephenson)

Tristan Stephenson, Ryland, Peters and Small (2017)
Ryland, Peters & Small: Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest...

Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson. The Curious Bartender's Rum Revolution is the fifth book by ... Zobraziť viac

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22,50€
20,93€

The Coffee Dictionary: An A-Z of coffee (Maxwell Colonna-Dashwood)

Maxwell Colonna-Dashwood, Mitchell Beazley (2017)
An A–Z of coffee, from growing & roasting to brewing & tasting

Mitchell Beazley: An A-Z compendium of everything you need to know about coffee, from a champion barista.Coffee is more... Zobraziť viac

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18,95€
17,62€

5 Ingredients - Quick & Easy Food (Hardco... (Jamie Oliver)

Jamie Oliver, Penguin Books (2017)
Michael Joseph: ** Jamie's 5 Ingredients - Quick & Easy Food is the brand new cookbook from Jamie Oliver, out 24th August...

Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be... Zobraziť viac

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32,50€
30,23€

Everyday Super Food (Jamie Oliver) (Hardcover)

Jamie Oliver, Penguin Books (2015)
Michael Joseph: Jamie's Everyday Super Food makes eating well exciting, delicious, easy and fun.No matter how busy you are,...

Jamie's Everyday Super Food makes eating well exciting, delicious, easy and fun. No matter how busy you are, you'll find that healthy eating the Jamie way is both straightforward and achievable, ... Zobraziť viac

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29,95€
27,85€

The Curious Bartender's Gin Palace (Hardcover... (Tristan Stephenson)

Tristan Stephenson, Ryland, Peters and Small (2016)
Ryland Peters & Small: An innovative, captivating tour of the finest gins and distilleries the world has to offer, brought...

The Curious Bartender’s Gin Palace is the follow-up to master mixologist Tristan Stephenson’s hugely successful books, 'The Curious Bartender' and 'The Curious Bartender: An Odyssey of Malt, Bourbon & Rye Whiskies'... Zobraziť viac

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20,95€
19,48€

Deliciously Ella: Awesome Ingredients, Incredible Food That You and Your Body Wi

Ella Woodward, Ella Mills, Yellow Kite (2015)
Yellow Kite: Ella Woodward is the author of must-read food blog, www.deliciouslyella.com which has 500,000 visitors every...

From sumptuous desserts, to food on the go, delicious dips, raw treats and rainbow bowls of awesome veggies, Ella's philosophy is all about embracing the natural foods that your body loves and creating fresh, simple dishes which are easy to ... Zobraziť viac

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26,95€
25,06€

Wine Grapes: A complete guide to 1,368 vine v... (Jancis Robinson , Julia Hardin

Jancis Robinson, Julia Harding, Jose Vouillamoz, Penguin Books (2012)
Allen Lane: An indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes...

Wine Grapes is an indispensable book for every wine lover, from the world's greatest wine experts. Where do wine grapes come from and how are they related to each other? ... Zobraziť viac

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130,95€
121,78€

Raw Cakes (Caroline Fibaek) (Paperback)

Raw Cakes (Caroline Fibaek) (Paperback)

Caroline Fibaek, Grub Street Publishing (2014)
Grub Street: Welcome to the sweet life! This book is for people who want to live healthily, but also love delicious and...

Welcome to the sweet life! This book is for people who want to live healthily, but also love delicious and inviting cakes. For health is not only about diets and guilt. Health is also about having fun and a love of life and the body... Zobraziť viac

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20,99€

The World Atlas of Coffee (James Hoffmann)

James Hoffmann, Mitchell Beazley (2014)
Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and...

Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee ... Zobraziť viac

🍌 Dodanie môže trvať viac ako tri týždne
27,50€
25,58€

Faviken (Magnus Nilsson) (Hardcover)

Magnus Nilsson, Phaidon (0)
Phaidon Press: Faviken is an exclusive insight into one of the world's most interesting restaurants: Faviken Magasinet in...

Faviken is an exclusive insight into one of the world's most interesting restaurants: Faviken Magasinet. Serving only 12 people every day on a remote farm in northern Sweden, using only ingredients sourced and prepared within ... Zobraziť viac

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49,99€
46,49€

Gordon Ramsay Bread Street Kitchen: Delicious... (Gordon Ramsay)

Gordon Ramsay, Hodder & Stoughton (2016)
Hodder & Stoughton: 'If you think you can't eat as well at home as you do in a restaurant - think again. I'm going to show...

From breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all about relaxed and sociable eating, ... Zobraziť viac

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29,95€
27,85€

Super Food Family Classics (Jamie Oliver) (Hardcover)

Jamie Oliver, Penguin Books (2016)
Michael Joseph: Jamie's Super Food Family Classics continues with the popular philosophy behind Jamie's Everyday Super Food,...

Jamie's Super Food Family Classics continues with the popular philosophy behind Jamie's Everyday Super Food, bringing exciting healthy eating to the heart of the home. Freshen up your family favourites and expand your ... Zobraziť viac

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33,95€
31,57€

Paparazzi Bar Book (v anglickom jazyku)

Stanislav Vadrna, Barbora Urbanová, Red Monkey Group / Storm promotion, s.r.o. (2010)
The fine art of tending the bar / The bar menu

With great pleasure and pride, we announce that a unique book came out into the light these days – an impressive cocktail menu and the story of one of the most famous Slovak bars combined in one neat looking book... Zobraziť viac

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15,88€
14,77€

Simply Nigella: Feel Good Food (Nigella Lawson) (Hardcover)

Nigella Lawson, Chatto and Windus (2015)
'Part of the balance of life lies in understanding that different days require different ways of eating...' Whatever the...

Whatever the occasion, food - in the making and the eating - should always be pleasurable. Simply Nigella taps into the rhythms of our cooking lives, with recipes that are uncomplicated, relaxed and yet always satisfying... Zobraziť viac

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22,95€
21,34€

Jerusalem (Yotam Ottolenghi , Sami Tamimi) (Hardcover)

Yotam Ottolenghi, Sami Tamimi, Ebury (2012)
Ebury Press: Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of...

Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is ... Zobraziť viac

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31,99€
29,75€

Under Pressure: Cooking Sous Vide (Thomas Keller) (Hardcover)

Thomas Keller, Artisan Division of Workman (2012)
Artisan Division of Workman Publishing: In "Under Pressure", Thomas Keller shows us how sous vide, which involves packing...

In "Under Pressure", Thomas Keller shows us how sous vide, which involves packing food in airtight plastic bags and cooking at low heat, achieves results that other cooking methods simply cannot - in flavour and precision. For example, steak that ... Zobraziť viac

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61,99€
57,65€

New Larousse Gastronomique (Hamlyn) (Hardcover)

Octopus Publishing Group (2011)
Hamlyn: Larousse Gastronomique, the world's classic culinary reference book, is known for its authoritative and...

"Larousse Gastronomique", the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black... Zobraziť viac

🍌 Dodanie môže trvať viac ako tri týždne
70,00€
65,10€

How to Be a Better Cook (Lorraine Pascale) (Hardcover)

Lorraine Pascale, HarperCollins (2014)
HarperCollins: TV chef Lorraine Pascale’s fabulous new prime-time BBC Two TV tie-in “How to be a Better Cook”...

Bestselling TV chef, Loraine is famous for her simple, delicious recipes to suit every occasion, and with this book she offers us even more: kitchen shortcuts to help you put gorgeous food on the table every time... Zobraziť viac

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31,43€
29,23€

Ani's Raw Food Essentials (Ani Phyo) (Paperback)

Ani Phyo, Da Capo (2012)
Da Capo Lifelong Books: Now in paperback: this is the go-to book for all things raw, with over 200 recipes and tips for...

This is the go-to book for all things raw, with over 200 recipes and tips for newbies and seasoned raw foodists alike... Zobraziť viac

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20,41€
18,98€